On Friday morning, Heather and I started our road trip to Charleston, SC. We felt as though we were in college again driving to a fabulous Spring Break destination. With our lives so busy and very different, the drive gave us time to talk and catch up on each other’s lives, both personal and professional.We arrived at Vendue Inn (http://www.vendueinn.com/) just in time to get settled in our beautiful room and catch the very end of the afternoon manager’s reception. After several glasses of wine and meeting some of Vendue’s amazing staff, we headed to the nearby Rooftop Bar & Restaurant where we met up with several of our girlfriends who now reside in Charleston. After cocktails and conversation with the girls, we walked to Carolina’s Restaurant (http://www.carolinasrestaurant/) for a fabulous dinner. With a champagne toast and Fried Green Tomatoes to start, we had a wonderful time catching up with everyone. I loved the Pan Seared Grouper, and Heather had been looking forward to her Carolina Shrimp & Grits all week.
Stay tuned as this adventure has just begun!
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